Arthur Harden
Sir Arthur Harden (1865 nî 10 goe̍h 12 ji̍t – 1940 nî 6 goe̍h 17 ji̍t) sī chi̍t ūi Eng-kok ê hòa-ha̍k-ka. I mā-sī 1929 nî Nobel Hòa-ha̍k Chióng ê ti̍t-chióng-jîn; i ti̍t-chióng ê lí-iû sī for their investigations on the fermentation of sugar and fermentative enzymes.
Pún bûn-chiuⁿ sī chi̍t phiⁿ phí-á-kiáⁿ. Lí thang tàu khok-chhiong lâi pang-chō͘ Wikipedia. |