Mài-kuh koe-bah-tè sī chi̍t-chióng si̍t-phín, sī ēng tû-khí kut-thâu ê koe ê ká-bah, chham mī-pau-hún kap hún-chiuⁿ, koh-lâi ēng chìⁿ--ê á-sī hang--ê. Tī 1950 nî-tāi hoat-bêng, Mài-kuh koe-bah-tè chiâⁿ-chòe chi̍t-chióng hui-siông siū hoan-gêng ê sok-si̍t chhan-thiaⁿ chia̍h-mi̍h, sòa--lo̍h-lâi chiū chòe-sêng léng-tòng-si̍t-phín bōe-kàu chin-chōe ka-têng.[1]

Mài-kuh koe-bah-tè

Le̍k-sú siu-kái

Mài-kuh koe-bah-tè sī Cornell University ê chi̍t-ūi si̍t-phín kho-ha̍k kàu-siū Robert C. Baker tī 1950 nî-tāi só͘ hoat-bêng--ê, chiâⁿ-chòe hui-choan-lī ê ha̍k-su̍t tù-chok. [2] Chit-chióng chi̍t-chhùi chhùn-chhioh ê ke-bah, kô͘ mī-hún, the̍h-khì chìⁿ, khí-thâu sī hō͘ Baker kap i ê tông-sū hō-miâ chòe "Koe-bah Chhòe-piáⁿ. Bah-phín kang-gia̍p tī su-tong-sî tú-tio̍h 2 ê būn-tôe, tō-sī kā bô-phôe ê ká-bah kiat-chòe chi̍t-tè chi̍t-tè, koh seng-sán ē-tàng ēng iû chìⁿ, kap léng-tòng bōe lak--khì ê mī-kô͘. Baker ê chhòng-sin kai-koat téng-bīn ê būn-tê, hō͘ koe-bah-tè ē-tàng chiâⁿ-chòe jīm-hô hêng-chōng lâi léng-tòng, tō-sī ēng chhò͘, iâm, chhek-á-hún kap gû-lin-hún kā ká-bah kat-chòe-hóe, koh ēng nn̄g kap chhek-á-hún chòe ki-chhó͘ ê mī-hún-kô͘ hō͘ i chìⁿ kah hó-sè liu-liu. [3]

Chham-khó chu-liāu siu-kái

  1. The National Chicken Council. Retrieved May 20, 2016
  2. (Cornell University) obituary, March 16, 2006
  3. Rude, Emelyn (2016). Tastes like Chicken. Pegasus Books Ltd. pp. 149–165. ISBN 978-1-68177-163-2.